We’re excited to unveil the latest creations from our talented patisserie team!
Indulge in our Parisian Flan, where delicate vanilla shortcrust pastry meets rich vanilla bean custard, topped with a glossy apricot glaze, or, our Poached Pear and Frangipane Tart, with custard-based almond cream, poached pear, almond flakes and an apricot glaze.
Experience the exceptional taste of Adelaide’s Finest cakes – enjoy a slice in-store, or pre-order a large cake online for convenient collection!
