Couldn’t make it to our event at Frewville last Tuesday? Don’t miss your chance to see it all come to life again at Pasadena Foodland.
Thursday 1 August – Pasadena | 12–2PM
Our in-store chef returns with the same indulgent creation: golden Carême puff pastry, savoury local mushrooms, and soft-ripened Camembert from Barossa Valley Cheese Co.
✨ Watch the demo. Taste the results.
✨ Free recipe cards to take home.
✨ Exclusive product specials.
This activation is more than just delicious—it’s about highlighting the incredible food that’s grown and crafted right here in SA. Adelaide’s Finest proudly champions producers who take pride in sustainable, artisan techniques. This is your opportunity to try them all in one bite.
Our connection to the land and its makers is what sets us apart, and Buy SA Week gives us a chance to shine a spotlight on the passionate producers we’ve stood behind for over 20 years.
